The Dinner Club - Meal assembly kitchen

This highly-requested dish features our tender chicken breasts coated in a buttery cracker crust with prosciutto and cheddar cheese. Just pop this entree in the oven and you will have dinner on the table in no time. Comes with a vegetable side. Pairs perfectly with a side of our Garlic Mashed Potatoes (purchase separately). Suggested Wine Pairing: Chardonnay

Nutrition Info: Servings: 6 Calories: 412 Fat: 22gm Sat.Fat: 11gm Protein: 42gm Carbs: 11gm Fiber: 0 Sugars: 0 Chol: 135mg Sodium: 730mg Potassium: 30mg (does not include vegetable side)

Delicious all-natural and tender Bulgogi Beef is thinly sliced and then pre-marinated in soy sauce, sesame oil, garlic and onion. Sautéed at home with fresh sliced onions, carrots and toasted Sesame Seeds, then tossed in a flavorful Korean Barbecue Sauce. Serve on Jasmine Rice. Pair with our Roasted Broccoli with Parmesan Herb Butter (purchase separately). Suggested Wine Pairing: Red Blend

Nutrition Info: Servings: 6 Calories: 210 Fat: 7gm Sat.Fat: 1.5gm Chol: 50mg Sodium: 978mg Potassium: 367mg Carbs: 17gm Fiber: 0gm Sugars: 12.5gm Protein: 19.5gm (Does not include Jasmine Rice.) Rice Servings: 6 Calories: 240 Fat: 0gm Sat.Fat: 0gm Chol: 0mg Sodium: 15mg Potassium: 18mg Carbs: 53gm Fiber: 1gm Sugars: 1gm Protein: 6gm

Generous portions of white meat chicken, cheese and toppings make plump and satisfying enchiladas. Topped with an authentic, homemade sauce, these bake up quick and easy in the oven for a wonderful weeknight meal. Can be prepared from frozen. Suggested Wine Pairing: Malbec

Nutrition Info: Servings: 6 Calories: 571 Fat: 23gm Sat.Fat: 8gm Chol: 75mg Sodium: 1720mg Potassium: 530mg Carbs: 54gm Fiber: 7gm Sugars: 5gm Protein: 35gm

Tender sliced steak cooks in a rich and creamy homemade sauce seasoned with fresh rosemary, thyme, parsley and fresh sliced mushrooms. Serve over egg noodles provided. This dish pairs nicely with our Green Beans Almondine (purchase separately). Suggested Wine Pairing: Pinot Noir

Nutrition Info: Servings: 6 Calories: 488 Fat: 16gm Sat.Fat: 7gm Chol: 120mg Sodium: 670mg Potassium: 530mg Carbs: 59gm Fiber: 3gm Sugars: 2gm Protein: 28gm (includes pasta)

Our chicken tenders are covered in a parmesan, panko breadcrumb, Dijon and garlic mixture, with just a hint of sweetness. Easy to prepare, this dish bakes in the oven while you enjoy some extra time with your family. Comes with a vegetable side. Pairs with our Roasted Baby Bakers (purchase separately). Can be prepared from frozen. Suggested Wine Pairing: Chardonnay

Nutrition Info: Servings: 6 Calories: 327 Fat: 12gm Sat.Fat: 5gm Protein: 41gm Carbs: 14gm Fiber: <1gm Sugars: <1gm Potassium: 350mg Sodium: 830mg Chol: 110mg (Does not include veggie side.)

This pork tenderloin dish is a staff favorite! Tender pork marinates in a mix of teriyaki, fresh ginger & garlic with just a touch of honey and spices. Comes with a side of our Wild Rice. Pairs nicely with our Roasted Broccoli with Parmesan Herb Butter (purchase separately). Suggested Wine Pairing: Rosé

Nutrition Info: Servings: 8 (without rice) Calories: 191 Fat: 3.5gm (Sat.Fat: 1gm) Protein: 24 Carbs: 15gm Chol: 55mg Potassium: 660mg Fiber: 0gm Sugars: 13gm Sodium: 890mg Servings: 8 (with rice) Calories: 246 Fat: 4gm (Sat.Fat: 1.5gm) Protein: 25 Carbs: 26gm Chol: 55mg Potassium: 700mg Fiber: 1gm Sugars: 13gm Sodium: 890mg

Tender chicken breasts are brushed with spices and roasted with potato wedges that are topped with cheeses, bacon and green onion. Comfort food at its finest! Bakes quickly and easily in your oven. This dish pairs nicely with our Parmesan Roasted Cauliflower (purchase separately). Suggested Wine Pairing: Rosé

Nutrition Info: Servings (Chicken w/Potato Wedges): 6 Calories: 385 Fat: 15 Protein: 44 Carbs: 17 Fiber: 1 Chol: 119 Sodium:374

A hometown favorite with our own special twist! Tender beef simmers for hours in the crock pot and is then piled into French rolls and topped with cheese. Easy & delicious! Our Sweet Potato Fries are a great addition to this meal (purchase separately). Suggested Wine Pairing: Cabernet Sauvignon

Nutrition Info: Calories: 484 Fat: 14gm Sat.Fat: 6gm Protein: 35gm Carbs: 45gm Fiber: 1gm Sugars: 21gm Sodium: 900mg Potassium: 8720mg Cholesterol: 95mg 1 hoagie bun: Calories: 250 Fat: 0 Protein: 7gm Carbs: 52gm Fiber: 2gm Sugars: 3gm Sodium: 500mg Chol: 0

This entree is light and delicious, and has been pleasing families for years! Tender chicken breasts are lightly breaded and topped with a flavorful sauce of lemon, wine and mushrooms. Fresh herbs, artichoke hearts and more make this light on carbs and calories but rich in flavor. Comes with a side of white or brown rice. Can be prepared from frozen. Pairs perfectly with a side of our Green Beans Almondine (purchase separately). Suggested Wine Pairing: Chardonnay

Nutrition Info: Servings: 6 Calories: 480 Fat: 14gm Sat.Fat: 6gm Protein: 38gm Carbs: 48gm Fiber: 1gm Sugars: 8gm Sodium: 540mg Cholesterol: 115mg (Includes rice.)

Shrimp lovers enjoy this easy-to-prepare shrimp dish. Tender plump shrimp are seasoned and sautéed to perfection and then tossed with pasta and our homemade savory Bang Bang Sauce which has a little kick but is full of flavor. This dish is sure to win rave reviews! Suggested Wine Pairing: Sauvignon Blanc

Nutrition Info: Servings: 6 Calories: 593 Fat: 19gm Sat.Fat: 4gm Carbs: 69gm Chol: 293mg Sodium: 1219 Potassium: 298 mg Fiber: 3gm Sugar: 12gm

Bring some style to dinner with our tender and juicy pork chops that are seasoned with a special blend of seasonings and then wrapped in an applewood-smoked bacon. Serve with a delicious Dijon Maple sauce. The aroma will have them running to the dinner table! Comes with a side of our Yukon Mashed Potatoes. We love these with our Bacon Jam Brussel Sprouts (purchase separately). Suggested Wine Pairing: Malbec

Nutrition Info: Servings: 6 Calories: 630 Fat: 28gm Sat.Fat: 10gm Chol: 170mg Sodium: 1370mg Potassium: 20mg Carbs: 31gm (Fiber: 0gm Sugars: 35gm) Protein: 53gm Yukon Mashed Potatoes: Calories: 150 Fat: 8gm Sat.Fat: 4gm Chol: 24mg Sodium: 620mg Carbs: 19gm (Fiber: 2gm Sugars: 1gm) Protein: 3gm

Six delicate, boneless, skinless, wild-caught sole fillets bake over a bed of red quinoa and organic brown rice. Seasoned with a homemade spice blend and topped with fresh lemon & butter. This is a mild, natural fish which will win over the pickiest of eaters! Pairs nicely with our Parmesan Roasted Cauliflower (purchase separately). Suggested Wine Pairing: Sauvignon Blanc

Nutrition Info: Servings: 6 Calories: 300 Fat: 8gm Sat.Fat: 3gm Chol: 60mg Sodium: 620mg Potassium: 240mg Carbs: 34gm Fiber: 3gm Sugar: 0gm Protein: 20gm

These gourmet quesadillas are loaded with flavor! A special blend of fire-roasted corn, mild poblano peppers, and diced grilled chicken are tossed in a creamy mixture with flavors of cilantro, smoky paprika, lime, grated Cotija and Monterey Jack cheeses and more. Can be cooked individually and from frozen. These can also be made vegetarian with extra veggies by request. Suggested Wine Pairing: Riesling

Nutrition Info: Servings: 6 Calories: 499 Fat: 19gm (Sat.Fat: 9gm) Chol: 65mg Sodium: 1000mg Potassium: 517mg Carbs: 55gm Fiber: 4gm Sugars: <1gm Protein: 25gm

Tender boneless, skinless chicken breasts are coated with a crunchy Dijon-pecan coating and drizzled with a freshly-made chutney flavored with cherries, fresh ginger, orange zest and more. Comes with a side of Wild Rice. Contains nuts. This dish pairs nicely with our Bacon Jam Brussel Sprouts (purchase separately). Suggested Wine Pairing: Sauvignon Blanc

Nutrition Info: Servings: 6 Calories: 435 Fat: 13gm (Sat.Fat: 2.5gm) Protein: 34 Carbs: 46 Fiber: 4 Sugars: 18gm Potassium: 270mg Sodium: 375 Cholesterol: 100 (Includes Wild Rice.)

November Menu